8:15 a.m. – 9 a.m. – Registration & Continental Breakfast
8:15 a.m. – 9 a.m. – Industry Displays
9 a.m. – Welcome and Introductions, Jeff Krohn, Michigan Wheat Program Chairman
9:10 a.m. – New Varieties, Dr. Eric Olson, MSU Wheat Breeder
9:40 a.m. – High Yielding Wheat Across the World, Mark Stubbs, United Kingdom Yield Enhancement Network Grower Participant
10:45 a.m. – BREAK – Industry Displays
11:10 a.m. – Hot Issues Facing Wheat Growers and the Michigan Agriculture Industry, Chuck Lippstreu, Michigan AgriBusiness Association
11:45 a.m. – 2024 Michigan Wheat Yield Contest Winners, Dennis Pennington, MSU Wheat Specialist
12 noon – Industry Displays and Lunch
1:00 p.m. – The Milling and Wheat Industries- A Miller’s Perspective, Jim Doyle, King Milling;
2:00 p.m – MI Wheat Program Update, Jody Pollok-Newsom, MI Wheat Program Executive
Director
2:45 p.m – Four is Forever for the Great Lakes Yield Enhancement Network (YEN), Dennis Pennington & Mark Stubbs
3:20 p.m. – Production Thoughts & Reminders as you Hit the Field in 2024
Dennis Pennington
3:30 p.m., Adjourn, Jeff Krohn