8:15 a.m. – 9 a.m. – Registration and Continental Breakfast
8:15 a.m. – 9 a.m. – Industry Displays
9 a.m. – Welcome and Introductions, Jeff Krohn, Michigan Wheat Program Chairman
9:10 a.m. – Wacky Weather and What it Means for Wheat, Dr. Jeff Andresen, State Climatologist
10:15 a.m. – BREAK – Industry Displays
10:45 a.m. – Announcement of New Varieties to be Released, Dr. Eric Olson, MSU Wheat Breeder
11:40 a.m. – 2022 Michigan Wheat Yield Contest, Dennis Pennington, MSU Wheat Specialist
12:00 noon – Industry Displays and Lunch
1:00 p.m. – The First Year of the Great Lakes Yield Enhancement Network, Dennis Pennington
1:30 p.m. – Grower Roundtable Discussion, Dennis Pennington, moderator
2:00 p.m. – MI Wheat Program Update, Jody Pollok-Newsom, MI Wheat Program Executive Director
2:20 p.m. – New Production Research for Planting, Dr. Manni Singh, Michigan State University Agronomist
3:00 p.m. – Production Thoughts & Reminders as you Hit the Field in 2023, Dennis Pennington
3:30 p.m. – Adjourn, Jeff Krohn, Michigan Wheat Program Chairman